Pork Jowl Bacon is a higher fat content bacon packed with even more flavor, also known as pork cheek bacon. Pre-cured and pre-cut, ready for you to sauté, pan fry or bake. Enjoy with your eggs for breakfast, on top of a burger, or as a salad topper.
Ingredients: Pork, water, contains 2% or less of: brown sugar, celery juice powder, maple sugar, salt, sea salt, and sugar.
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Low-PUFA forest-raised pork as nature intended from our family farm.
No soy, no corn, no GMOs, no medications, no vaccines, no chemicals, no added hormones, no nitrates/nitrites… As natural as it gets.
By supporting Apsey Farms, you’re supporting regenerative agriculture. Our products are raised using regenerative agriculture practices to improve soil health and sequester carbon.
Together, we can combat climate change and produce healthier, better food.
