Pork Belly (Side Pork)

Pork Belly (Side Pork) is a boneless, fatty cut of meat from the belly. When slow-cooked, the meat becomes velvety and luxurious—almost gelatinous in its consistency or just sprinkle with a little salt and pepper, fry it up and enjoy! Our Pork Belly is free of sugar or any additives.

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Low-PUFA forest-raised pork as nature intended from our family farm.

No soy, no corn, no GMOs, no medications, no vaccines, no chemicals, no nitrates/nitrites… As natural as it gets. 

By supporting Apsey Farms, you’re supporting regenerative agriculture. Our products are raised using regenerative agriculture practices to improve soil health and sequester carbon.

Together, we can combat climate change and produce healthier, better food.