Beef - Denver Steak
Our grass-fed Denvers are both versatile and incredibly flavorful. Denver steak is most commonly prepared on the grill, sauté pan, or in the smoker, but this cut also works with moist heat cooking methods, such as simmered in a hearty stew or braised in sauce. Denver steaks are the perfect cut for both weekday meals and special occasions!
Package size: 10-14 oz
100% grass-fed beef raised and finished as nature intended on our family’s farm and fellowship of Michigan farms.
No GMOs, no medications, no hormones, no chemicals… As natural as it gets. Beyond Organic.
By supporting Apsey Farms, you’re supporting regenerative agriculture. All of our products are grown or raised using regenerative agriculture practices to improve soil health and sequester carbon.
Together, we can combat climate change and produce healthier, better food. Next time you cut into some beef, taste the Apsey Farms difference!