100% Grass-Fed Beef Hanger Steak Uncooked Regenerative Farm Products Delivered Apsey Farms Midwest USA
Beef - Hanger Steak

Beef Hanger Steak

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Regular price$7.99
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Our 100% grass-fed Beef Hanger Steak (aka hanging tender or butcher steak) is cut from the plate, between the brisket and the flank. There is actually only one hanger steak per cow!

In terms of flavor and texture, it is comparable to flank steak. It's so tasty, in fact, that it was previously known as "butcher's steak", as butchers would often prefer to keep it for themselves rather than selling it. Like skirt and flank steaks, they work particularly well with marinades and are best served rare/medium-rare.

Check out our Wagyu-Angus Hanger Steak!

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100% grass-fed beef raised and finished as nature intended on our family’s farm and fellowship of local regenerative farms.

No corn, no soy, no grains, no GMOs, no medications, no hormones, no chemicals… As natural as it gets. 

By supporting Apsey Farms, you’re supporting regenerative agriculture. All of our products are grown or raised using regenerative agriculture practices to improve soil health and sequester carbon.

Together, we can combat climate change and produce healthier, better food. Next time you cut into some beef, taste the Apsey Farms difference!

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Our team is excited to serve you and your family, and we want to do our best to ensure you’re 100% satisfied with your products and experience. Please contact us if you have an issue and we promise to make it right.


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