Our 100% grass-fed Beef Skirt Steak is the perfect steak to marinate, and then toss on the grill or skillet for an easy, quick cook. Skirt comes from a strong, well-exercised muscle, so it’s a pretty lean steak with a ton of flavor and is best when sliced against the grain to ensure an extra tender outcome, and then served in fajitas, a broil, or ala carte!
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100% grass-fed and finished beef pasture-raised as nature intended on our family’s farm and fellowship of local regenerative farms.
Our beef is raised to the highest standards with: no vaccines, no antibiotics, no added hormones, no medications, no soy, no corn, no grains, no GMOs. The most nutrient-dense meat you can trust. Learn more by reading our Standards and Protocols.
By supporting Apsey Farms, you’re supporting regenerative agriculture. All of our products are raised using regenerative agriculture practices to improve soil health and sequester carbon.
