Pork - Fat

Our pastured pork fat is free of GMO, chemicals, antibiotics, and nitrate/nitrites.

Pork fat can be added to a number of dishes to enhance flavor. The most common use of pork fat is to render it down into lard, which can be used to...

• sauté your favorite ingredients 
• melted on top of steaks, chops, and seafood
• cook beef, poultry or pork products in to make confit 
• or used to make your own moisturizers, lip balms, and more! 

Pork fat, like our suet, is a great, dairy-free replacement for butter.

Our pork products come from our partner, Full Circle Farms.