Pork - Belly/Side Pork

Pork Belly (also called 'Side Pork') is a boneless, fatty cut of meat from the belly. When slow-cooked, the meat becomes velvety and luxurious—almost gelatinous in its consistency or just sprinkle with a little salt and pepper, fry it up and enjoy! Our Pork Belly is free of sugar or any additives.

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Pasture-raised pork as nature intended from our farm and fellowship of regenerative farms.

No soy, no corn, no GMOs, no medications, no hormones, no chemicals, no nitrates/nitrites… As natural as it gets. Beyond Organic.

By supporting Apsey Farms and our partnership of regenerative farms, you’re supporting regenerative agriculture. All of our products are grown or raised using regenerative agriculture practices to improve soil health and sequester carbon.

Together, we can combat climate change and produce healthier, better food.