Beef Porterhouse Steak

Considered one of the highest quality steaks in many steak houses, our 100% grass-fed Beef Porterhouse Steak include a t-shaped bone with meat on each side; Tenderloin Filet on one side and NY Strip Steak on the other. This is a perfect for grilling and sautéing, resulting in an undeniably hearty flavor each bite!

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100% grass-fed and finished beef pasture-raised as nature intended on our family’s farm and fellowship of local regenerative farms.

Our beef is raised to the highest standards with: no vaccines, no antibiotics, no added hormones, no medications, no soy, no corn, no grains, no GMOs. The most nutrient-dense meat you can trust. Learn more by reading our Standards and Protocols.

By supporting Apsey Farms, you’re supporting regenerative agriculture. All of our products are raised using regenerative agriculture practices to improve soil health and sequester carbon.